Ogasawara Rum
Fast Facts
FOUNDED YEAR: 1992
BASE: Molasses
CASK: Ex-Bourbon cask
SUGARCANE SEASON: December to April
STILL: Pot & Column Still
FERMENTATION TIME: 2-3 days
STYLE Traditional rum
MAIN BRAND EXPRESSION: Ogasawara Rum
ORIGIN OF COUNTRY: Japan
Amenities
- No Public Access
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Location
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Hahajima Aza Kyogi-daira, Ogasawara Mura, Haha Jima, Japan, 100-2211
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